Delivery Details for Electric Heat Stamp

We ensure fast and secure worldwide delivery for our Electric Heat Stamp. Below are the updated delivery timelines:

• Manufacturing Time: 7 business days.
• Delivery to UAE & GCC Countries: 4 to 5 days (Free shipping).
• Delivery to Other Countries: 6 to 7 days (Shipping charges AED 160 per order).

Once your order is shipped, you will receive a tracking number to monitor your shipment status.

For any further inquiries, feel free to contact us. Thank you for choosing Pinnacle Stamps!

How to
Use an Electric Heat Stamp – Step-by-Step Guide

The Electric Heat Stamp is a powerful and easy-to-use tool
designed for branding food items like burgers, bread,
cheesecake, coconut, and non-food materials such as wood and leather.
This temperature-controlled machine ensures precise,
professional-quality branding for businesses looking to customize
their products efficiently.

Follow this detailed guide to use your Electric
Heat Stamp correctly and achieve the best results.

Step
1: Set Up the Machine

Unbox & Inspect
– Ensure that all components, including the heat stamp machine, brass
stamp mold, and power cable, are included.

Place on a Stable Surface – Position the machine on a heat-resistant, stable
surface to prevent any movement during use.

Plug In & Power On – Connect the machine to a suitable power source and
turn it on using the power switch.

Step
2: Install the Custom Brass Stamp

Securely attach the custom-designed brass stamp mold
to the machine.

Tighten the screws to ensure the stamp remains in place
during the branding process.

Step
3: Adjust the Temperature

The Electric Heat Stamp can
reach a maximum temperature of 400°C, but the ideal temperature setting
depends on the material you are branding:

Burger, Bread:
300°C for precise and even branding.

Coconut:
350°C for deep and clear impressions.

Wood:
350°C, depending on the wood type and design complexity.

Cheesecake:
250°C for a gentle but distinct branding effect.

Leather:
200°C to avoid burning and maintain clarity.

⚠️ Important:
Always preheat the machine for 3-5 minutes before stamping for the best
results.

Step
4: Test Before Use

Before stamping your final product, test it on a
sample material to check for correct temperature and pressure.

If the impression is too light, increase the
temperature slightly.

If the stamp burns the material, reduce the
temperature.

Step
5: Stamping Process

Hold the material (e.g., burger, bread, coconut, wood)
on a flat surface for stability.

For flat surfaces:
Press the heated stamp onto the surface for less than 10 seconds.

For curved surfaces (e.g., coconut): Move the stamp slowly along the curve for an
even impression (approx. 30 seconds).

For wood and leather:
Branding takes between 20-30 seconds, depending on the design and
material.

Lift the stamp carefully and inspect the clarity of
the impression. Adjust if necessary.

Step
6: Cooling & Cleaning

Turn off & unplug
the machine after use.

Allow the brass stamp to cool completely before
handling.

Clean the stamp mold
using a soft wire brush to remove any residue.

Store the machine in a safe, dry place to
prevent damage.

Safety
Precautions

Wear heat-resistant gloves while handling the machine.

Do not touch the brass mold while it’s hot.

Keep the machine away from flammable materials.

Unplug
the machine when not in use.

Why
Use an Electric Heat Stamp?

✔️ Cost-Effective Branding – Avoid expensive printing
and label costs.

✔️ Customizable & Reusable – Change brass molds for
different branding needs.

✔️ Fast & Efficient – Perfect for businesses
needing high-quality branding on food.

✔️ Professional & Long-Lasting Impressions –
Elevate your brand identity.

Care
Instructions for Electric Heat Stamp

Proper care and maintenance of your Electric
Heat Stamp ensure long-lasting performance, precise branding, and durability.
Follow these essential care tips to keep your heat stamp in the best condition.

1.
Handling & Usage Precautions

✅ Always place the machine on a stable, heat-resistant
surface.

✅ Avoid placing the heated stamp near flammable materials.

✅ Use heat-resistant gloves while handling the brass
stamp to prevent burns.

✅ Never leave the machine unattended while in use.

2.
Cleaning After Use

🧼 Turn off and unplug the machine before cleaning.

🧼 Allow the brass mold to cool completely before
touching it.

🧼 Use a soft wire brush to clean the brass mold or
block and remove any residue.

🧼 Avoid using water or harsh chemicals, as they may
damage the heating element.

🧼 If any debris builds up, use a soft cloth to wipe
the machine's exterior.

3.
Proper Storage & Maintenance

📌 Store the Electric Heat Stamp in a dry, cool
place to prevent moisture damage.

📌 Keep the power cable properly wrapped to avoid
damage.

📌 Do not store the machine near dust, liquid, or extreme
heat sources.

📌 Ensure the brass mold is covered or placed in a protective
case to prevent dust buildup.

4.
Extending the Lifespan of Your Heat Stamp

🔹 Regularly inspect the power cord and plug for wear or
damage.

🔹 Use the recommended temperature settings to avoid
overheating the brass mold.

🔹 If you notice any performance issues, contact customer
support for troubleshooting.

🔹 Over time, if needed, consider ordering a replacement
brass mold to maintain branding quality.

Why
Proper Care is Important?

✔️ Ensures consistent branding results

✔️ Prolongs the lifespan of the machine

✔️ Prevents damage to the brass mold

✔️ Reduces the risk of overheating issues

By following these care
instructions, you’ll keep your Electric Heat Stamp in excellent
condition, ensuring clear, professional branding for years to come.